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| Old world smoked meats made with no preservatives and smoked with real hickory wood. Established 48 years ago. Featuring our homemade beef jerky, as seen on the Food Channel's 'The Best Ting I Ever Ate', with Michael Simon. |
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J&J MEATS: B-6
STAND:
216.696.7083
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SPECIALTY:
Homemade Smoked Meats
ACCEPTED PAYMENT:
Cash, Credit
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